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Online Menu

    • Appetizers

    • Grilled pineapple guacamole

      9.00
      Creamy avocado, lime juice, grilled
      pineapple, sundried tomatoes, jalapeños,
      red onion, goat cheese and cilantro.

    • Queso fundido (choriqueso)

      10.00
      A mix of Oaxaca and Chihuahua cheese,
      homemade chorizo, served in a sizzling skillet
      with a side of tortillas.

    • Camarones gratinado

      9.50
      Grilled shrimp chopped with onions
      served in a sizzling skillet of melted
      cheese

    • Pollo gratinado

      8.00
      Grilled chicken chopped with onions
      served in a sizzling skillet of melted
      cheese
    • Empanadas

      Empanadas

      9.00
      Four assorted empanadas: chicken and beef.
      Served with a perico relish and an avocado
      dipping sauce.

    • Queso poblano

      11.00
      Melted Oaxaca and Chihuahua cheese, roasted
      poblano pepper and corn served in a sizzling skillet
      with a side of tortillas.

    • Kids

    • 1. cheese quesadilla & rice

      6.00

    • 2. cheeseburger & fries

      6.00

    • 3. chicken fingers & fries

      6.00

    • 4. cheese or pepperoni pizza & fries

      6.00

    • 5. kid’s combo: ground beef burrito and soft taco

      6.00

    • 6. corn dog with fries

      6.00

    • 7. nachos lokos

      6.00
      Crispy tortilla chips topped with rice,
      cheese sauce and pico de gallo.

    • Nachos

    • OMG Nachos

      10.50
      A mix of chicken, chorizo and applewood bacon,
      topped with refried beans, pico de gallo, sour
      cream, guacamole and pickled jalapeños.

    • Fajitas nachos

      11.00
      Grilled steak or chicken sautéed
      with onions and bell peppers.
      mixed $12 grilled steak and chicken

    • Nachos supreme

      9.00
      Ground beef or shredded chicken topped
      with lettuce, pico de gallo and sour cream.

    • Shrimp Nachos

      14.00
      Grilled shrimp with sautéed onion
      and bell peppers

    • Enchiladas

    • Spinach & chicken enchiladas

      Spinach & chicken enchiladas

      11.00

      Three grilled chicken enchiladas filled with sautéed
      spinach topped with a creamy poblano sauce.
      Served with a side of rice

    • Enchiladas suizas

      11.00

      Three grilled chicken enchiladas topped with a
      creamy tomatillo sauce, topped with sour cream.
      Served with your choice of rice or beans.

    • Enchiladas supreme

      11.00

      Four enchiladas, one chicken, one ground beef
      one shredded beef and one cheese, topped with
      sour cream, lettuce and pico de gallo.

    • Enchiladas rancheras

      11.00

      Two cheese enchiladas topped with pork confit,
      cooked with onions and bell peppers.
      Served with rice and beans

    • Enchiladas norteñas

      11.00

      Three corn tortillas ,one filled with chicken topped
      with spinach sauce ,one filled with shredded pork
      topped with chipotle sauce and one filled with potato
      and home made chorizo topped with cheese sauce,
      served with a side of rice and beans.

    • Enchiladas bandera

      10.50

      Three corn tortillas, one with chicken, one with ground
      beef and one with cheese. Topped with three different
      sauces. Served with your choice of rice or beans.

    • Enchiladas chipotle

      13.00

      hree shredded chicken enchiladas. Topped with
      a creamy chipotle sauce, sour cream and pico
      de gallo. Served with rice and beans

    • Quesadillas

    • Quesadillas rancheras

      12.00

      One quesadilla with your choice of grilled
      chicken or steak. Filled with beans, cheese,
      onions. Served with crema salad.

    • Quesadillas rellenas

      10.50

      Two quesadillas with shredded beef or
      chicken with choice of rice or beans.

    • Quesadillas del mar

      13.00

      One quesadilla filled with grilled shrimp,
      beans, onions and melted cheese.
      Served with a side of salad.

    • Spinach and chicken quesadilla

      12.00

      A flour tortillas stuffed with grilled chicken
      and sautéed spinach, served with a creamy
      poblano salsa.

    • Burritos

    • Philly steak burrito

      10.50

      Philly sliced steak meat, onions, mushrooms and
      roasted poblano peppers. Drizzled with cheese sauce

    • Burritos fajitas (2)

      11.50

      Two burritos filled with steak or chicken, onions
      drizzled with cheese sauce. Served with a side
      of rice and beans.

    • Burrito San José

      Burrito San José

      11.00

      10’’ flour tortilla filled with grilled chicken,
      homemade chorizo rice and beans. Finished
      with cheese sauce and pico de gallo.

    • Burritos deluxe (2)

      11.50

      Two burritos, one filled with chicken and beans
      another filled with beef and beans topped with
      lettuce, pico de gallo and sour cream.
      Served with a side of rice or beans

    • Chimichanga dinner

      11.00

      Two flour tortillas fried or soft, filled with shredded
      beef or chicken, drizzled with a cheese sauce and
      sour cream.Served with rice and beans

    • Chimichanga supreme

      12.00

      Two flour tortillas fried or soft, filled with shredded
      beef or chicken, topped with lettuce, pico de gallo,
      sour cream and cheese.

    • Burrito de la ruleta

      10.00

      One flour tortilla filled with grilled steak or chicken,
      rice,beans and onions. Drizzled with cheese sauce,
      ranchero sauce and pico de gallo.

    • Burrito de espinaca

      11.50

      One flour tortilla stuffed with grilled chicken,
      rice, beans and onions. Topped with a spinach
      and cheese sauce.

    • Burrito mex

      11.50

      One flour tortilla filled with grilled steak or chicken,
      rice, beans and onions. Topped with guacamole dip,
      pico de gallo and sour cream. Served with a side of
      rice and beans

    • Burrito chipotle

      11.00

      One flour toritllla filled with grilled chicken,
      peppers, your choice of rice or beans. Drizzled
      with a creamy chipotle sauce, sour cream and
      a mango pico de gallo.

    • Carnitas burrito

      11.50

      One flour tortilla filled with pork confit, rice,
      beans and guacamole dip. Drizzled with
      cheese sauce and a side of habanero sauce.

    • Chicken

    • Chicken & spinach

      14.50

      Grilled chicken breast topped with a creamy
      spinach and bacon sauce. Served with salad
      and rice.

    • Cordon blue mexicana

      15.00

      Butterflied chicken breast rolled and breaded
      with panko, stuffed with sauteéd seasonal
      vegetables, ham and cheese. Drizzled with
      a mushroom tequila reduction. Served
      with rice and black beans

    • Chori pollo

      16.00

      Grilled chicken breast topped with homemade
      chorizo and cheese sauce. Served with a side
      of rice, black beans and tortillas.

    • Pollo sonora

      13.00

      Marinated chicken breast topped with grilled
      mushrooms, onions and our classic cheese and
      ranchero sauce. Served with rice, beans and
      tortillas.

    • Arroz con pollo

      9.50

      Grilled chicken served over Mexican rice
      and cheese sauce.

    • Pollo con rajas

      14.50

      Grilled chicken breast topped with poblano rajas
      and jalapeños in a sour cream base sauce. Served
      with a side of rice, black beans and tortillas.

    • Vegetarian

    • Sonora

      9.00

      Cheese quesadilla, cheese enchilada and
      a bean burrito drizzled with cheese sauce

    • Durango

      9.00

      Potato burrito, mushroom quesadilla
      and a cheese enchilada.

    • Enchiladas vegetarianas (3)

      10.00

      Cheese, bean and potato enchiladas, topped
      with cheese sauce and served with a side of rice.

    • Spinach enchiladas

      10.00

      Three corn tortillas with spinach, topped
      with a roasted poblano sauce. Served with rice

    • Quesadilla vegetariana

      11.00

      Flour tortilla filled with a mix of sautéed spinach,
      green zucchini, yellow squash, mushrooms
      and baby corn.

    • Mushroom quesadillas

      10.50

      Two quesadillas filled with mushrooms, onions
      and peppers. Topped with pico de gallo and cheese.

    • Burrito Bowl

      10.00

      A rice bowl topped with black beans, corn,
      guacamole dip, lettuce, cheese, sour cream
      and pico de gallo

    • Vegan Burrito Bowl

      9.00

      A rice bowl topped with black beans, corn,
      guacamole, lettuce and pico de gallo.

    • Tacos

    • California fish tacos

      12.00

      Your choice of flour or corn tortillas filled with
      breaded or grilled mahi mahi, topped with red
      cabbage and a creamy chipotle sauce

    • Shrimp tacos

      12.00

      Sauteed shrimp in a bisque sauce topped with goat
      cheese, cilantro, tomato and chile de arbol sauce

    • Tacos al pastor

      11.00

      Pork confit in an al pastor marinade
      topped with a pineapple pico de gallo.

    • Tacos de carne asada

      11.00

      Steak topped with onions, cilantro
      and chile de arbol sauce

    • Tacos de carnitas

      11.0

      Pork confit topped with onions,
      cilantro and a chile habanero sauce

    • Tacos de pollo

      11.00

      Grilled chicken with tomato, cilantro, queso fresco,
      avocado and a chile de arbol sauce

    • Combos

    • Jalisco

      11.00
      Taco, two enchiladas and your choice
      of rice or beans

    • Chiapas

      11.00

      heese enchilada, beef enchilada, rice and beans.

    • Guerrero

      11.00

      Enchilada, taco, rice and beans.

    • Monterrey

      Monterrey

      11.00

      Enchilada, chile relleno, rice and beans.

    • Hidalgo

      11.00

      Enchilada, tamale, rice and beans.

    • Yucatan

      11.00

      Chicken burrito, chicken quesadilla and tamale.

    • Chihuahua

      11.00
      Fried chicken burrito, fried chicken flauta, topped
      with cheese sauce. Served with rice and beans.

    • Puebla

      11.00

      Two tacos, rice and beans.

    • Michoacan

      11.00

      Burrito, enchilada and chile relleno.

    • Zacatecas

      11.00

      Burrito, enchilada, rice and beans.

    • Guanajuato

      Guanajuato

      11.00
      Two chicken enchiladas with lettuce, pico de gallo
      and sour cream. Served with rice and beans.

    • Colima

      11.00

      Burrito, taco and enchilada

    • Salads

    • Taco Salad

      8.00
      Crispy flour tortilla bowl filled with ground beef
      or shredded chicken, cheese, beans, lettuce,
      pico de gallo and sour cream

    • Fajita taco salad

      11.00
      Crispy flour tortilla bowl filled with your choice
      of grilled chicken or steak, cheese beans, lettuce
      pico de gallo and sour cream.

    • Chicken fajita salad

      10.00
      Grilled chicken over a bed of shredded lettuce, pico
      de gallo, cucumbers, avocado slices and cheese.

    • La flaka chopped salad

      10.00
      Chopped romaine lettuce, tomato, onions, avocado
      slices, roasted corn, black beans, cucumbers, queso
      fresco with a piquin chile raspberry vinaigrette.
      Garnished with crispy corn tortilla strips.
      add grilled chicken: $3
      add grilled steak:$4
      add grilled shrimp:$5

    • Azteca salad

      14.00
      Grilled shrimp, chicken and mushrooms over shredded
      lettuce, avocado slices, tomatoes and cheese.

    • La piñata salad

      10.00
      Mixed greens, strawberries, cucumber, pineapple,
      avocado, red onion, goat cheese, croutons, dried
      cranberries and pumpkin seeds in a honey
      vinaigrette dressing.
      add grilled chicken: $3
      add grilled steak:$4
      add grilled shrimp:$5

    • Fiesta salad

      10.00
      Mixed greens, sliced zucchini, carrots, cucumber,
      mango, roasted pineapple, queso fresco, red
      onions, croutons in a citrus balsamic vinaigrette.
      add grilled chicken: $3
      add grilled steak:$4
      add grilled shrimp:$5

    • Steaks

    • Molcajete Azteca

      28.00

      A traditional feast! A hot volcanic stone bowl
      filled with a juicy rib-eye steak, butterflied
      chicken breast, grilled shrimp, poblano peppers,
      onions, pineapple chunks and our homemade
      pasilla sauce topped with shredded cheese.
      Served with rice, beans and flour tortillas.

    • El paisano

      Your choice of a 12 oz
      *T-bone steak or a grilled
      chicken breast topped with shrimp, mushrooms,
      onions and peppers. Drizzled with our cheese
      sauce, served with a side of rice and beans.
      tbone steak: $20.50
      chicken breast: $18.50

    • Ranchero special

      17.00

      A delicious combo of grilled chicken breast
      and a *rib-eye steak, one chicken enchilada
      with a side of pico de gallo. Served with rice,
      beans and corn tortillas

    • Chori-steak

      19.50

      Grilled 12 oz *T-bone steak topped with homemade
      chorizo drizzled with cheese sauce. Served with rice
      and beans

    • Carnitas dinner

      13.50

      Tender pork cubes in a citrus and Mexican spices
      marinade. Pork is slowly roasted until golden and
      is served with a side of onions, pico de gallo, rice,
      beans and tortillas.

    • Chile colorado

      14.00

      Pork stew in a red chile tomato base sauce.
      Served with rice, black beans and tortillas.
      A Mexican classic

    • Chile verde

      14.00

      Hearty beef stew in a chile verde and tomatillo
      sauce with potato. Served with a side of rice,
      black beans and tortillas.

    • Sizzling Fajitas

    • Chicken

      15.00

      Grilled tender sliced chicken

    • Beef

      15.50

      Grilled tender sliced steak

    • Shrimp

      16.00

    • Grilled tender chicken and steak

      16.00

    • Texas

      17.00

      Grilled steak, chicken and shrimp.

    • Piña loka

      17.00

      Grilled pineapple stuffed with chicken, steak,
      peppers and onions in our homemade pasilla
      sauce topped with melted cheese.

    • Veggie

      11.00

      Fresh grilled peppers, mushrooms,
      squash, carrots, tomato and onions.

    • Fajitas for two

      25.00

      The perfect mix of beef, chicken, shrimp and pork.

    • Fajitas vallarta

      16.00

      Mexican chorizo, grilled chicken and steak

    • Lunch Specials

    • 1. Chile relleno, spinach and chicken quesadilla and your choice of rice or beans

      8.00

    • 2. Burrito, rice and beans

      8.00

    • 3. Enchilada, spinach and chicken quesadilla and your choice of rice or beans

      8.00

    • 4. Chile relleno, taco, rice and beans

      8.00

    • 5. Burrito, taco and rice

      8.00

    • 6. Two chicken enchiladas, topped with lettuce, pico de gallo and a side of rice. Garnished with sour cream.

      8.00

    • 7. Grilled steak or chicken fajita quesadilla, salad and your choice of rice or beans

      8.00

    • 8. Beef or chicken quesadilla and two beef tacos

      8.00

    • 9. Beef burrito, beef enchilada and your choice of rice or beans

      8.00

    • 10. Chicken enchilada and chicken burrito, topped with lettuce, sour cream and pico de gallo.

      8.00

    • 11. Speedy gonzales: Taco, enchilada and your choice of rice or beans

      8.00

    • Seafood

    • Camarones al mojo de ajo

      15.00

      Sauteed shrimp in garlic mojo sauce, onions,
      tomato and fresh avocado, served over rice

    • Shrimp fried rice

      13.00

      Grilled shrimp over a bed of rice and cheese sauce

    • Enchiladas los cabos

      15.00

      Three flour tortillas filled with avocado and queso
      fresco. Topped with a creamy shrim and scallop
      seafood sauce. Served with a citrus green mix salad.

    • Seafood chimichangas

      15.00

      Two flour tortillas, fried or soft, filled with shrimp
      and crab meat drizzled with a cheese sauce and
      sour cream. Served with rice and beans.

    • Pescado azteca

      16.00

      Mahi Mahi with fresh grilled shrimp, mushrooms,
      spinach and roasted peppers in a delicious white
      wine sauce. Served with a side of rice

    • Salmon tropical

      Salmon tropical

      16.00

      Salmon fillet in a passion habanero glaze garnished
      with a perico relish. Served with a side of rice and
      grilled seasonal vegetables.

    • Plaza del mar

      16.00

      Mahi mahi fillet topped with scallops and shrimp
      topped with a seafood sauce. Served with rice
      and a mango pico de gallo

    • Desserts

    • Desserts

      Desserts

    • Lunch

    • Torta Juana La Cubana

      Torta Juana La Cubana

      10.00

      Juicy pork confit, ham, chorizo, provolone cheese,
      pickles, red onions in a ciabatta bread with a mayo
      chipotle spread. Served with a side of French fries.

    • Torta La Milanesa

      Torta La Milanesa

      10.00

      Breaded beef steak, avocado spread, queso fresco,
      tomato, roasted rajas and a mayo chipotle spread
      all grilled in a ciabatta bread. Served with a side
      of French fries

    • Margaritas

    • Margaritas

      Margaritas

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